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Use this infused honey to prepare Marcia Kiesel's Stuffed Baby Peppers with Yogurt and Floral Honey.
Ingredients: cocktails, alcohol, soups, chocolate
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A classic wine-based drink, this perfect summertime quaff is tangy and refreshing.
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Sweet, creamy Baileys joins rich brewed espresso in this smooth after-dinner cocktail.
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With chocolate, cream and coffee flavors, this sweet cocktail is our new favorite Candy Bar.
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Soaking shallot slices in vinegar makes them deliciously pickle-like. For a tarter flavor, let the shallots soak for up to 2 hours.
Ingredients: cocktails, alcohol, soups, chocolate
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This recipe for simple syrup can be used to make a whole host of fabulous drinks, like our Bloody Scary Cocktail or Blood Orange Martini.
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This crispy salmon recipe is just as indulgent as fish and chips, but way fancier.
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Experience a taste of French life in the late 19th and early 20th century with this unique take on the classic martini.
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This syrup can be stored in the refrigerator indefinitely.
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Start with our Simple Crostini recipe and quickly top with pesto and cheese just before serving.
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This smoky-sweet salsa will ruin you for all other dips.
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Our rum-ified spin on the classic Tequila Sunrise is simple yet sultry.