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Get Tapioca Cake Recipe from Food Network
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These web-topped, chocolate-frosted red velvet wonders are filled with a spooky surprise a sweet and creamy filling loaded with chewy tapioca pearls.
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Make a richly flavored chocolate tapioca pudding by mixing milk and instant tapioca with chopped dark chocolate. You can make it more chocolately by using chocolate milk, if you like. It's great warm or cold.
Ingredients: milk, tapioca, egg, sugar, chocolate, cocoa, vanilla
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Use your slow cooker to make a batch of comforting, warming tapioca pudding. The creamy vanilla pudding is great warm or cold, with whipped cream or a handful of fresh berries.
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
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Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy."
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Peanuts add a new crunchy flavor to this classic vegetable medley from Cat Cora.
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Grapefruit and lime juice sweetened with almond syrup (orgeat).
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Orange cream flavored gelatin salad with pineapple and mandarin oranges. A family favorite in the summer.
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This is a classic tapioca pudding recipe that requires a lot of attention, but it's worth it. Tapioca pudding is a great comfort food and can be served warm or cold.
Ingredients: milk, tapioca, sugar, salt, eggs, vanilla
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This lentil and pearl couscous salad with plenty of vegetables and a vinaigrette dressing is similar to salads you'd find in the fancy deli section at the grocery.
Ingredients: olive oil, lemons, honey
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Get Creamed Pearl Onions Recipe from Food Network