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Sweet and white potatoes are layered with onions, and baked with vegetable broth and a cheese and bread crumb topping.
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This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
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Homemade chicken broth is easy to prepare and will enhance any soup recipe. Use immediately or freeze for later.
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Homemade bone broth is easy to make using beef bones and vegetables simmered together.
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Smoked turkey legs, onions, and carrots are simmered for a long time in water for a broth that makes a great foundation for soups or other recipes that call for stock. You can save and use the turkey meat if you like.
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Carrots cooked in vegetable broth are pureed with curry powder and sauteed onions in this gorgeous vegetarian soup. Garnish with golden raisins or a dollop of sour cream.
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Mashed steamed cauliflower is added to a chicken and vegetable broth to create this rustic soup.
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A gluten-free recipe for root vegetable gratin and buttery walnuts.
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Roasted butternut squash, cashews, and farfalle pasta are combined with vegetable broth and miso to create this comforting vegan alfredo.
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Risotto flavored with fava beans, onion, broth and white wine. Can be made with either chicken broth or vegetable broth.
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Potatoes are baked with a vegetable broth and flour gravy, soy cheese, soy milk, and spices in this vegan potatoes au gratin recipe.
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Red cabbage (Blaukraut) is flavored with apples and cider vinegar in this traditional and popular German side dish especially for Christmas.