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This creamy carbonara made with dairy-free coconut milk, fresh oyster mushrooms, bell peppers, and a hint of basil is a great vegan dish.
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These chocolate peanut clusters are very easy to make.
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Passover cake made with matzo cake meal instead of flour.
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Get Coconut Bunny Butt Cake Recipe from Food Network
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Munch on this egg-free edible dough the next time you're craving the taste of chocolate chip cookies and need a quick and easy sweet treat.
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The tropical flavors of coconut rum, orange juice, and pineapple evoke vacation in paradise.
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Instant chocolate hard shell for topping ice cream is quick and easy to make using 2 simple ingredients: chocolate and coconut oil.
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This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: coconut milk, lime juice, sugar
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Get Tortilla Chip Chilaquiles Recipe from Food Network
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Chocolate Covered Blueberries! These are unbelievably wonderful. Eat your fruit and have some chocolate too!
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Get Mint Wafers Recipe from Food Network