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Get Classic French Mussels Recipe from Food Network
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A savory vegetable loaf is stuffed with eggplant, zucchini, green pepper, and Swiss cheese. Serve cooled and sliced for a light lunch or at your next picnic.
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Get Classic French Toast Recipe from Food Network
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Get Vanilla French Toast Recipe from Food Network
Ingredients: eggs, milk, sugar, vanilla, cinnamon, butter, bread
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This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
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This sandwich is enjoying a renaissance, in slow-cooked versions. Here, soy sauce, rosemary, and thyme add depth of flavor to the broth that develops over 10 to 12 hours of cooking.
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Creamy white chocolate with orange.
Ingredients: orange, cacao
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This tangy red French dressing has a hint of fire and lots of interesting flavor.
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Get The French 75 Recipe from Food Network
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Brown lentils with chopped fresh cucumber, tomato, red onion, and crumbled feta cheese with Greek salad dressing, or dressing of your choice.
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This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
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If you're a fan of barbeque sauce, Cheddar cheese, and hot dogs, you'll enjoy making this fusion sushi roll with unique flavors at home.