Search Results (28,685 found)
www.allrecipes.com
My family calls these "Italian Cookies". They can be made with Anisette or with Anise flavoring. The orange juice adds nice flavor. They are a cake-like cookie that is a Christmas tradition in my family. (They get huge due to all the baking powder, so do not roll too large).
My family calls these "Italian Cookies". They can be made with Anisette or with Anise flavoring. The orange juice adds nice flavor. They are a cake-like cookie that is a Christmas tradition in my family. (They get huge due to all the baking powder, so do not roll too large).
Ingredients:
eggs, sugar, vegetable oil, orange juice, almond extract, vanilla, lemon, anise, baking powder, flour
www.allrecipes.com
This easy sponge cake is finished with a Broiled Coconut Topping.
This easy sponge cake is finished with a Broiled Coconut Topping.
www.allrecipes.com
This cake is great for any occasion even birthdays and special occasions. This is one of my mother's favorite special occasion cakes.
This cake is great for any occasion even birthdays and special occasions. This is one of my mother's favorite special occasion cakes.
Ingredients:
cake flour, baking powder, eggs, salt, sugar, lemon juice, pineapple juice, whipped cream, pineapple, cherries
www.chowhound.com
This recipe for shrimp and grits combines a spicy sausage-shrimp sauce with creamy grits.
This recipe for shrimp and grits combines a spicy sausage-shrimp sauce with creamy grits.
Ingredients:
vegetable oil, tasso, red onion, tomato paste, garlic, curry powder, cumin, cayenne pepper, paprika, flour, dry white wine, clam juice, chicken bouillon, adobo sauce, heavy cream, water, milk, butter, salt plus, white pepper, yellow grits, andouille sausage, shrimp, chives
www.allrecipes.com
A pot pie made with refrigerated crescent roll crust has the flavors of a reuben sandwich. It's a great way to use up extra corned beef.
A pot pie made with refrigerated crescent roll crust has the flavors of a reuben sandwich. It's a great way to use up extra corned beef.
www.allrecipes.com
This simple recipe combines milk, butter, marshmallow cream and peanut butter, for a rich and creamy fudge you'll love.
This simple recipe combines milk, butter, marshmallow cream and peanut butter, for a rich and creamy fudge you'll love.
www.allrecipes.com
Just like Mrs. Field's sugar cookies.
Just like Mrs. Field's sugar cookies.
www.allrecipes.com
Stir up a batch of these easy biscuits while you're making the sausage gravy.
Stir up a batch of these easy biscuits while you're making the sausage gravy.
www.delish.com
To vary the filling here, use 4 pounds of stone fruit (peaches, nectarines, and apricots) cut into large wedges; or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
To vary the filling here, use 4 pounds of stone fruit (peaches, nectarines, and apricots) cut into large wedges; or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
Ingredients:
strawberries, raspberries, sugar, cornstarch, flour, lemon, baking powder, salt, eggs, milk, vanilla, butter
www.allrecipes.com
Blend up this homemade salsa roja with tomatoes, serrano chile peppers, garlic, and cumin to use as a sauce for enchiladas or wet burritos.
Blend up this homemade salsa roja with tomatoes, serrano chile peppers, garlic, and cumin to use as a sauce for enchiladas or wet burritos.
Ingredients:
tomatoes, peppers, cloves, chile peppers, water, onion, chicken bouillon, cumin, black pepper, flour, salt