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A delicious drink, and as valuable as the name implies; Black Gold will warm you from the inside out.
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Fresh hot coffee gets a little added pep with the addition of Irish whiskey and Irish cream.
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Mango, strawberry, pineapple, and coconut give these blintzes with a creamy cheese filling lots of tropic-a-licious, fruity flair.
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A big berry trifle, built with pound cake cubes, gets its red, white, and blue colors from a lot of white-chocolate flavored whipped cream, strawberries and blueberries.
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Get Frozen Chocolate-Peanut Butter Pops Recipe from Food Network
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Our vegan version of the classic cocktail is well balanced, yet every bit as rich and decadent.
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Dollops of chocolate melts, crunchy toppings, sweet caramelized banana. What a perfect cobbler!
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Get Roasted Pork Loin with Spanish Onion and Vermouth Recipe from Food Network
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Ziti pasta is layered with Provolone, mozzarella, cottage cheese, sour cream and a meaty sauce with ground beef and sausage.
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Refined and delicious artichoke soup, made from the hearts of fresh globe artichokes, leeks, shallots, yukon gold potatoes, stock, a little cream, and herbs.
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A Mexican torta is a big, delicious sandwich, served on a crusty white sandwich roll. This one is filled with steak, pinto beans, and avocado, and is bursting with Mexican flavors.
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Get No-Bake Granola Bars with Carob Drizzle Recipe from Food Network