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Cream of mushroom soup and cream of chicken soup meld with onions, cottage cheese, zingy sour cream, Parmesan, seasonings and chicken to make delicious layers for this delectable baked lasagna. Colby and mozzarella cheeses are tucked in for fun.
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Slow cooking the chicken before shredding makes it especially tender and flavorful...when that chicken is layered with tortillas and cheese, you've got a simple, family-friendly casserole.
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Reduced fat ingredients, turkey, and hash browns come together in this delicious casserole.
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Tender chicken, broccoli and a cheesy sauce are served over creamy mashed potatoes in this tasty, one-dish supper that's on the table in 30 minutes.
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This is a holiday favorite with my family and it's easy to make. It should be a tradition in every household!
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It couldn't be easier to make these delicious beef tacos that get great flavor from cheddar cheese soup and salsa.
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This is a quick and easy dinner or lunch recipe that has been in my family for years. Tomato soup adds a twist of flavor.
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This recipe for the slow cooker is a great way to make a tasty and tender meal out of some London broil, cream of mushroom soup, and a handful of seasonings.
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Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping.
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Corn, sauteed onion, sour cream and grated cheese are combined with a corn muffin base to create this casserole that can be enjoyed alone or as a side to ham or turkey.
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Layers of boiled chicken, a creamy soup mixture with red bell pepper, diced tomatoes and green chile peppers and flour tortillas are covered with shredded cheese and baked. Tex-Mex at its best! There are several versions of this, but this is my own rendition. One of my family's favorite meals.
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Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.