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A creamy, spicy dressing is served with a bowl of lettuce, corn, olives, and kidney beans in this Mexican-influenced salad idea.
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Buckwheat is simmered until soft, then combined with Kalamata olives, onion, fresh mint, and dill in this delicious gluten-free dish.
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This is an awesome salad!! Very refreshing with peas, cucumber, and cheese. Super easy to make also!
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A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.
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Get Wild Rice Salad Recipe from Food Network
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Get Garden Egg Salad Recipe from Food Network
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Get Grilled Calamari Salad Recipe from Food Network
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Get Pesto Pea Salad Recipe from Food Network
Ingredients: peas, pignolis, baby spinach, pesto
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Get Simple Salad Dressing Recipe from Food Network
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Get Cucumber Watercress Salad Recipe from Food Network
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Roasted tomatoes with onion and herbs are served warm atop tender lettuce leaves with shaved Parmesan cheese in this terrific salad.
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Get Wheat Berry Salad Recipe from Food Network