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This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree.
This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree.
www.delish.com
To make squares instead of clusters, use a wet spatula and evenly spread mixture into a buttered 9- by 13-inch baking pan. Let set before cutting with a serrated knife.
To make squares instead of clusters, use a wet spatula and evenly spread mixture into a buttered 9- by 13-inch baking pan. Let set before cutting with a serrated knife.
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This is another recipe for Peanut Butter balls. This one I got from my 96 year old neighbor, Mrs. Lucille Savage. She still makes them at Christmas and now I do too.
This is another recipe for Peanut Butter balls. This one I got from my 96 year old neighbor, Mrs. Lucille Savage. She still makes them at Christmas and now I do too.
www.allrecipes.com
Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients!
Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients!
www.allrecipes.com
Dinner is quick and easy with Chef John's recipe for mouth-watering mustard-glazed broiled salmon.
Dinner is quick and easy with Chef John's recipe for mouth-watering mustard-glazed broiled salmon.
www.delish.com
White rice flour gives these carrots a light, crispy crust, but you can skip it and just toss the carrots with the oil mixture, then bake for about 20 minutes total.
White rice flour gives these carrots a light, crispy crust, but you can skip it and just toss the carrots with the oil mixture, then bake for about 20 minutes total.
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Insanely rich but so crunchy and good. Any chocolate lover will enjoy these!
Insanely rich but so crunchy and good. Any chocolate lover will enjoy these!
www.delish.com
Dip your homemade dumplings into this tangy sauce. It is easy and can be made ahead of time and refrigerated for up to 3 days.
Dip your homemade dumplings into this tangy sauce. It is easy and can be made ahead of time and refrigerated for up to 3 days.
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Get Chicken Summer Rolls Recipe from Food Network
Get Chicken Summer Rolls Recipe from Food Network
Ingredients:
rice vinegar, sugar, chicken, carrot, boston lettuce, english cucumber, scallions, mint leaves, white rice, peanut butter, soy sauce
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These crispy seafood pancakes get a spicy tang from the kimchi that's mixed into the batter. To add more heat to the dish, thinly slice a hot chile pepper and add it to the dipping sauce.
These crispy seafood pancakes get a spicy tang from the kimchi that's mixed into the batter. To add more heat to the dish, thinly slice a hot chile pepper and add it to the dipping sauce.
Ingredients:
flour, rice flour, egg, sparkling water, sesame oil, kimchi, shrimp, squid, scallions, soy sauce, unseasoned rice
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Get Hoisin Chicken with Cucumber Salad Recipe from Food Network
Get Hoisin Chicken with Cucumber Salad Recipe from Food Network
Ingredients:
hoisin sauce, scallions, cloves, ginger, jalapeno pepper, zest, rice vinegar, chicken thighs, sugar, cucumber, red onion
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Get General Tso's Chicken Recipe from Food Network
Get General Tso's Chicken Recipe from Food Network
Ingredients:
chicken breasts, egg white, vegetable oil, rice cereal, cloves, ginger, chiles, chicken broth, soy sauce, agave syrup, white vinegar, cornstarch, broccoli florets, brown rice, scallions