Search Results (9,046 found)
Portobello Sandwiches
Portobello Sandwiches
www.allrecipes.com
Quick, juicy burgers. My friends and I eat them at least once a week!
Ingredients: cloves, olive oil, thyme, balsamic vinegar, portobello mushroom, hamburger buns, capers, mayonnaise, tomato, lettuce
Smoked Mussel Roll Recipe
Smoked Mussel Roll Recipe
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cream cheese, mayonnaise, worcestershire sauce, onion, celery, mussels
Dolmathes
Dolmathes
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Rice is simmered with onions, lemon juice, dill, parsley and pine nuts. Then the mixture is rolled in grape leaves and baked.
Ingredients: olive oil, onions, white rice, fruit, dill, parsley, pine nuts, grape
Lingonberry Stuffed Meatballs
Lingonberry Stuffed Meatballs
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Ingredients: beef, veal, yellow onion, tarragon, herbes, salt, white pepper, eggs, bread crumbs
Grilled Marinated Leg of Lamb with Asparagus and Mint Chimichurri
Grilled Marinated Leg of Lamb with Asparagus and Mint Chimichurri
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Ingredients: cloves, olive oil, lemon juice, lamb, asparagus, parsley leaves, mint leaves
Grilled Swordfish with Lemon, Mint and Basil
Grilled Swordfish with Lemon, Mint and Basil
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Ingredients: olive oil, mint leaves, lemon juice, basil leaves, garlic, swordfish steaks
Strawberry-Basil Lemonade Recipe
Strawberry-Basil Lemonade Recipe
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A recipe for lemonade that uses strawberry-basil syrup to give it a rosy color and an herbal, fruity flavor.
Ingredients: sugar, water, strawberries, basil leaves, lemon juice
Fresh Salmon Cakes with Spicy Mayo Recipe | SimplyRecipes.com
Fresh Salmon Cakes with Spicy Mayo Recipe | SimplyRecipes.com
www.simplyrecipes.com
Fish cakes made with fresh-cooked salmon! So incredibly tender and flavorful, especially with spicy mayo sauce! Great way to use up leftover salmon, too.
Ingredients: mayonnaise, dijon mustard, cocktail sauce, sriracha, lemon juice, salt, black pepper, salmon skin, canola oil, sandwich bread, dill, egg, worcestershire sauce, flour
Beef Rendang Recipe irene wong
Beef Rendang Recipe irene wong
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One of our specialty dish, Beef Rendang, is among our customer favorites. It has over 15 ingredients and may seem a bit daunting to make, but it is well worth...
Ingredients: beef chuck, cooking oil, cinnamon, cloves, star anise, cardamom pods, lemongrass, coconut milk, tamarind pulp, kaffir lime, coconut, sugar, shallots, galangal, inch ginger, chili
Venison Enchiladas
Venison Enchiladas
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Ingredients: stew meat, yellow onion, garlic, chili powder, brown sugar, cilantro leaves, chicken stock, jack cheese, corn tortillas, canola oil, red bell pepper, onions, cloves, cumin, cocoa, black pepper, salt, chocolate, brewed coffee, juice concentrate
Chilaquiles a la Lydia Child Recipe
Chilaquiles a la Lydia Child Recipe
cooking.nytimes.com
These chilaquiles are better made with old tortillas than with young ones — though the latter will work, as long as you let them get stale in a 200-degree-or-so oven for an hour The other important ingredient is bacon fat, which can be old or new, but must be the result of cooked bacon past Together, with garlic, pepper, onion, chile and tomato, the two become the very rich and appealing base of this dish that is somewhere between a solid and a stew
Ingredients: bacon fat, vegetable oil, tortillas, cloves, red onion, yellow pepper, salt, tomatoes, chiles, eggs, cilantro, limes
Shrimp and Scallops in Garlic Cream Sauce
Shrimp and Scallops in Garlic Cream Sauce
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Ingredients: olive oil, cloves, shallots, white wine, parsley leaves, basil leaves, thyme leaves, heavy cream, scallops, shrimp, pasta, pecorino romano