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This boneless prime rib roast spends a night in the refrigerator to dry before being rubbed with horseradish and mustard, sprinkled with seasonings, and roasted to perfection. Serve it with the thin, savory pan gravy called au jus.
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Get Bow Tie Pasta with New Potatoes and Olives Recipe from Food Network
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This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot(R) for a simple midweek dinner.
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This comforting casserole combines chicken, tortilla strips, red peppers, tomato paste, black beans, and diced green chilies, all bathed in a scrumptious sauce made with Campbell's® Condensed Cream of Chicken Soup.
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Get Freezer Bag Chicken Curry Stir-Fry Recipe from Food Network
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Get Beef Pops with Pineapple and Parsley Sauce Recipe from Food Network
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An easy and quick lamb recipe that’s full of flavor.
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Get Mom's Mashed Potatoes a La King Recipe from Food Network
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This fresh salad pairs cooked roast beef with steamed broccoli florets. cherry tomatoes, and green onions with a zesty mustard-horseradish-sour cream dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.
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Get Original Lauer-Kraut Burgers Recipe from Food Network
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Everyone gets their own personal dinner tucked into a delicious sweet pepper.
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Get Pork and Noodle Stir-Fry Recipe from Food Network