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This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes.
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Tomatoes, cilantro, and spices in perfect harmony!
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Chef John's twice-baked sweet potatoes are loaded with bacon, scallions, jalapeno, and lime for the tastiest balance of sweet and savory.
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Get Cuban Sandwich with Slow-Cooker Pulled Pork Recipe from Food Network
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Get Honey Soy Grilled Salmon with Edamame Recipe from Food Network
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Crab is the highlight of this easy and delicious stir fry! Cucumber and lime slices are used as a fresh, attractive garnish.
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Melissa Rubel flavors the flatiron steak with a bold Southwestern-style marinade made with smoky chipotle and fresh orange juice.
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This ain't your average avocado toast.
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This riff on Nickelodeon's classic Green Slime Birthday Cake is one delightful mess.
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Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
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We enjoy a lot of chicken breasts for weeknight dinners in our house, and have started to regularly explore new ways to prepare them. Inspired by the equatorial...
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This is sangria as seen in Barcelona; it only takes 15 minutes to make!