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A carrot cake using two jars of junior baby food carrots.
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Cake and bread fans alike will love Chef John's take on Baltimore peach cake, a yeasted German-style cake showcasing summer's best peaches.
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Get Chocolate Pastel Easter Cake with a Chocolate Vermicelli Nest Recipe from Food Network
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The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef.
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Gluten-free bread can taste just like traditional white bread by using sorghum flour, rice flour, and potato starch to make a nice, crusty loaf.
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I started out cooking this as a three-cheese risotto, but quickly realised ricotta didn't work in it. I've also rolled this into balls, rolled them in polenta...
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Crispy coated chicken strips baked up in a jiffy - a delicious quick treat.
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This is the BEST gooey crispy rice treat ever. I make it for pot lucks, and I always take the recipe with me. A change from the marshmallow bars!
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Get Rau Cai Chua: Pickled Vegetables Recipe from Food Network
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Three ingredients make this blackberry cobbler one of the easiest to put together.
Ingredients: yellow cake mix, butter
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This special baked chicken features a cumin-laced stuffing of rice, chili peppers and cheese.