Search Results (14,854 found)
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The perfect cross between a berry muffin and a jelly doughnut—minus the dairy.
The perfect cross between a berry muffin and a jelly doughnut—minus the dairy.
Ingredients:
flour, baking powder, baking soda, nutmeg, salt, rice milk, cider vinegar, cornstarch, sugar, vegetable oil, vanilla, raspberry
www.foodnetwork.com
Get Double Stuffed Brownies Recipe from Food Network
Get Double Stuffed Brownies Recipe from Food Network
Ingredients:
vegetable shortening, baking chocolate, eggs, sugar, vanilla, flour, baking powder, salt, confectioners sugar, water
www.delish.com
Graveyard cake -- a pumpkin spice cake with bleeding chocolate glaze -- is the pumpkin pie of a spectral Halloween menu.
Graveyard cake -- a pumpkin spice cake with bleeding chocolate glaze -- is the pumpkin pie of a spectral Halloween menu.
Ingredients:
butter, cake flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves, brown sugar, eggs, buttermilk, pumpkin, ginger
www.foodnetwork.com
Get The Best Pumpkin Bread Recipe from Food Network
Get The Best Pumpkin Bread Recipe from Food Network
Ingredients:
flour, sugar, vegetable oil, eggs, pumpkin puree, salt, baking soda, baking powder, nutmeg, allspice, cinnamon, cloves, water
www.foodnetwork.com
Get Upside-Down Bananas Foster Cake Recipe from Food Network
Get Upside-Down Bananas Foster Cake Recipe from Food Network
Ingredients:
sugar, butter, bananas, flour, baking powder, baking soda, salt, eggs, vanilla, milk, sour cream, rum
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Get Blueberry Cake Doughnuts Recipe from Food Network
Get Blueberry Cake Doughnuts Recipe from Food Network
Ingredients:
butter, sugar, vanilla, cake flour, flour, baking soda, baking powder, eggs, blueberries, buttermilk, powdered sugar, milk
www.foodnetwork.com
Get Zucchini Bread Recipe from Food Network
Get Zucchini Bread Recipe from Food Network
Ingredients:
walnuts, zucchini, pastry flour, cinnamon, baking powder, baking soda, salt, sugar, vegetable oil, apple butter, vanilla, eggs
cooking.nytimes.com
Here is a homemade take on the Hostess Cupcake, the sweet, well-preserved treat that was lost, for a while, to the wilds of bankruptcy They take a little time to make, but are well worth it (Don’t skimp on the Marshmallow Fluff!) Wrapping the finished items individually in cellophane allow eaters to experience the twinkly crinkle of childhood afternoons spent carefully removing the chocolate frosting from the cupcake’s top
Here is a homemade take on the Hostess Cupcake, the sweet, well-preserved treat that was lost, for a while, to the wilds of bankruptcy They take a little time to make, but are well worth it (Don’t skimp on the Marshmallow Fluff!) Wrapping the finished items individually in cellophane allow eaters to experience the twinkly crinkle of childhood afternoons spent carefully removing the chocolate frosting from the cupcake’s top
Ingredients:
baking powder, baking soda, eggs, canola oil, sugar, butter, marshmallow fluff, heavy cream, chocolate
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A rich strawberry shortcake muffins recipe.
A rich strawberry shortcake muffins recipe.
Ingredients:
flour, baking powder, baking soda, salt, butter, sugar, eggs, vanilla, sour cream, strawberries, heavy whipping cream
www.foodnetwork.com
Get Buttermilk, Sausage and Bacon Pancakes Recipe from Food Network
Get Buttermilk, Sausage and Bacon Pancakes Recipe from Food Network
Ingredients:
flour, sugar, baking powder, baking soda, salt, buttermilk, butter, eggs, breakfast sausage, maple syrup, bourbon, bacon, pecans
www.delish.com
The cake can be made (without the pears) one day ahead, and stored in plastic wrap at room temperature.
The cake can be made (without the pears) one day ahead, and stored in plastic wrap at room temperature.
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, eggs, sugar, brown sugar, honey, milk, vegetable oil, lemon
www.delish.com
These scones are light yet hearty and the most healthful of the bunch. Fresh apple keeps them moist, buttermilk contributes tenderness, and oats add a pleasantly toothsome texture.
These scones are light yet hearty and the most healthful of the bunch. Fresh apple keeps them moist, buttermilk contributes tenderness, and oats add a pleasantly toothsome texture.
Ingredients:
flour, rolled oats, brown sugar, cinnamon, nutmeg, baking powder, baking soda, salt, butter, smith apple