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Get Roasted Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
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A favorite dish to eat during Lent, these Irish zucchini and potato pancakes are delicious with sour cream, applesauce, or even ranch dressing.
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Get Maple Bourbon Sweet Potato Pie Recipe from Food Network
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Fresh rosemary and garlic makes this creamy potato soup extraordinary. Top with crumbled bacon.
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This easy to prepare yet oh-so-elegant soup is a favorite at my house. Because it has a slightly sweet taste, the kids love it, and it's my husband's favorite soup. Serve warm with buttery garlic bread and a crisp green salad. You can also serve cold with cucumber or watercress sandwiches.
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Canned sweet potatoes and carrots are blended into a pie filling in this recipe that gives you a great alternative to pumpkin pie.
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Always a brunch favorite, hash is a hearty dinner option as well. You might top each serving with a fried egg. The yolk makes a silky sauce for every bite it touches.
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This dish, made with Morningstar Farms® Meal Starters Chik'n Strips, will satisfy your smooth-and-creamy-soup cravings.
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Get Eagle Brandandreg; Sweet Potato Pie Recipe from Food Network
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My Grandparents used to make this for us when we were children. The addition of escarole adds a great flavor to the bacon, potatoes and eggs.
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Make this sweet potato casserole ahead of time for a satisfying breakfast with layers of turkey sausage, spinach, and seasoned egg whites.
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Part of the goodness of these fork-smashed potatoes is their simplicity. Warm potatoes get the fork treatment, as they're smashed up with eggs, dill pickles, mayo, and salt.