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My family fights over this great Thanksgiving side dish that was first brought to our table by my Aunt Joan more than ten years ago. It's the only thing I've found that will convert even the most die-hard canned cranberry eater to a fresh berry advocate.
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Sweet-tart and crunchy, this unusual slaw is enlivened by a combination of cabbage, sugared cranberries and thin orange slices.
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Traditional ground beef meatballs are cooked in a cranberry sauce in this recipe which can be served as an entree or alongside turkey.
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This was a traditional treat that my grandmother would make at Thanksgiving and Christmas. It was always served with the meal which made it extra special.
Ingredients: cranberries, sugar, milk, heavy cream
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Get Cranberry Margaritas Recipe from Food Network
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A quick basic scone recipe made with chopped fresh cranberries, orange zest, and walnuts.
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Orange-flavored liqueur, lime and cranberry team up with vodka for a sweet-and-sour drink that 's on the pink side!
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Cranberries add a fresh and fall-like flavor to this easy, almond milk-based smoothie.
Ingredients: almond milk, banana, cranberries
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Bring a festive twist to your classic margarita by using cranberry juice; sure to be a hit for holiday entertaining!
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Get Cranberry Conserve Recipe from Food Network
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Get Cranberry Knots Recipe from Food Network
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This elixir of juices, spices, instant tea and gelatin should be served hot. Store unused portion in the refrigerator.