Search Results (1,001 found)
cooking.nytimes.com
Spicy sautéed chard with chiles and ginger is full of flavor, easy and pleasing with pretty much any protein Here, it moves to the center of the plate with plump, seared shrimp Any kind of chard can be used for this dish, but rainbow or red will be prettier than white-stemmed Swiss chard
Spicy sautéed chard with chiles and ginger is full of flavor, easy and pleasing with pretty much any protein Here, it moves to the center of the plate with plump, seared shrimp Any kind of chard can be used for this dish, but rainbow or red will be prettier than white-stemmed Swiss chard
Ingredients:
shrimp, rainbow chard, olive oil, cloves, chile, shallot, ginger, brown sugar, black pepper, sherry vinegar, cilantro leaves
www.delish.com
Firm tofu is ideal for the grill, because it holds its shape and gets nicely smoky. It's excellent with this tangy salsa prepared with piquillo peppers, capers, and parsley.
Firm tofu is ideal for the grill, because it holds its shape and gets nicely smoky. It's excellent with this tangy salsa prepared with piquillo peppers, capers, and parsley.
Ingredients:
piquillo peppers, capers, parsley leaves, shallot, sherry vinegar, cumin, cayenne, olive oil, tofu
www.allrecipes.com
This version is simple but delicious, the soup you make to show off the freshest lobster. A few scallions, half and half, and dry sherry make the base for this lovely bisque.
This version is simple but delicious, the soup you make to show off the freshest lobster. A few scallions, half and half, and dry sherry make the base for this lovely bisque.
Ingredients:
green onions, vegetable oil, flour, milk, lobster meat, half and half, dry sherry, white pepper
www.allrecipes.com
This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste.
This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste.
Ingredients:
brandy, sherry wine, jamaican rum, whiskey, eggs, sugar, milk, heavy cream, vanilla ice cream, garnish
www.simplyrecipes.com
Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
Ingredients:
cream cheese, mayonnaise, mustard, powdered sugar, garlic powder, dry white wine, lemon juice, lemon, crab meat, green onion, loaf bread
www.simplyrecipes.com
Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.
Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.
Ingredients:
garbanzo beans, tomatoes, eggs, red onion, parsley, olive oil, white wine vinegar, cloves, dijon mustard, salt, pepper, italian seasoning
cooking.nytimes.com
This recipe is by Marian Burros and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Peach preserves mixed with sherry vinegar and chicken broth, with a hint of spice and heat, combine to form this delicious sweet and sour sauce.
Peach preserves mixed with sherry vinegar and chicken broth, with a hint of spice and heat, combine to form this delicious sweet and sour sauce.
www.foodnetwork.com
Get Grilled Swordfish with Salsa Verde Recipe from Food Network
Get Grilled Swordfish with Salsa Verde Recipe from Food Network
Ingredients:
zest, cloves, olive oil, thyme, aleppo pepper, swordfish, red onion, jalapeno pepper, sherry vinegar, parsley, cilantro, mint, juice, avocados, watercress
www.delish.com
Beef up your salad—literally.
Beef up your salad—literally.
Ingredients:
delicata, olive oil, thyme, flank steak, sherry vinegar, honey, baby spinach, blue cheese
www.foodnetwork.com
Get Coconut-Cream Trifle Recipe from Food Network
Get Coconut-Cream Trifle Recipe from Food Network
Ingredients:
gelatin, raspberry, raspberries, ladyfingers, sherry, sweetened coconut, vanilla pudding, heavy cream, chocolate
www.foodnetwork.com
Get Grilled Onaga Recipe from Food Network
Get Grilled Onaga Recipe from Food Network
Ingredients:
snappers, ginger, soy sauce, peanut oil, water, sugar, sherry wine, cilantro leaves, garlic