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Get Frittata with Tomatoes, Onions and Basil Recipe from Food Network
cooking.nytimes.com
This pizza, made with the Iranian flatbread called lavash, is utterly simple to throw together, and I love the way the flavor of the tomatoes intensifies during their short time in the oven Assemble the pizza just before baking.
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Get Grilled Ahi Tuna "Sashimi" Strips with Mizuna and Avocado Recipe from Food Network
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Get Fish Stew with Salt Cod and Green Olives Recipe from Food Network
www.delish.com
Keep your cool this summer by turning off the oven, without sacrificing delicious meals.
www.simplyrecipes.com
Sweet corn relish, perfect for hot dogs, pickled corn, cucumbers, onions, red bell peppers, and tomatoes.
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Green tomatoes are simply unripe red tomatoes hence their lower sugar content and slightly sour taste.
cooking.nytimes.com
This recipe is by Enid Nemy and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This is a very quick and easy mango salsa recipe that tastes great on tacos, fajitas, or just as another dip for chips.
www.allrecipes.com
This mixture of zucchini, corn, tomatoes, and poblano pepper can be served as a side dish or eaten with warm tortillas as a main course.
www.allrecipes.com
A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.