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A corn muffin is enhanced with the flavors of thyme, fennel, and black pepper for a savory treat.
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Kimchi is a pickling technique, which allows you to use any vegetable, though fermented cabbage is the most popular choice.
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Apple slices and apple juice team together to help make these pork chops seasoned with sage, thyme, allspice, and paprika a great meat dish for any dinner.
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This caipirinha cocktail recipe grills sugar-dipped limes and muddles them with cachaça, sugar, and ice.
Ingredients: limes, sugar, cacha
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An easy classic cranberry sauce recipe.
Ingredients: cranberries, sugar, orange
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Spice up cocktails with this homemade syrup.
Ingredients: cinnamon, sugar, water
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A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.
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Blending vanilla yogurt and ice with banana, kiwi, and blueberries makes a quick and delicious cold beverage.
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Get Chocolate-Cherry Fun-due Recipe from Food Network
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Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter. Cool in a pan, then cut into squares.
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Pop individual jars of pumpkin spice creme brulee into a sous vide cooker to make a gourmet Thanksgiving dessert with hints of fall flavors.