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The perfect icing to go with your favorite red velvet cake has been handed down through generations.
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My friends and I came up with this drink about four years ago. We have had it at every party or BBQ ever since. A glass of beer is spiked with whiskey, then topped with grenadine.
Ingredients: beer, whiskey, grenadine syrup
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This is a Thai-inspired soup with tofu, mushrooms, coconut milk, and rice noodles.
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A wonderful red snapper dish that is fun to prepare and full of flavor. A classic! A real favorite of my mothers! This recipe looks like a big fuss but it isn't and it is outstanding too! Enjoy!
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Vanilla yogurt adds a different, healthy twist and tang to this light, delicious potato salad. It's great as a side dish or even an autumn picnic.
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Get Three-Tier Red Velvet Cake Recipe from Food Network
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This is by far one of the best ways we've used box cake mix to date.
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Here's a salad with loads of disease-fighting antioxidants in the potatoes, tomatoes, onions, basil, garlic and olive oil. True, white potatoes tend to boost blood sugar, but the vinegar in this recipe helps to suppress such rises, making this a healthful salad.
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A red velvet cake is topped with a gooey cheesecake layer and cut into decadent bars in this easy recipe for a special occasion dessert.
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Pork chops are cooked along with seasoned red beans in this delicious dish. If you have a pressure cooker, this dish can be ready in under an hour.
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Pureed beets give this red velvet cake extra moisture and gorgeous color, for a unique dessert that tastes great with or without frosting.
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Get Mexican Red Rice (Arroz Rojo) Recipe from Food Network