Search Results (6,283 found)
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Get Roasted Pepper and Goat Cheese Bruschetta Recipe from Food Network
Get Roasted Pepper and Goat Cheese Bruschetta Recipe from Food Network
Ingredients:
baguette, red wine vinegar, honey, thyme, red peppers, shallot, italian parsley, goat cheese
www.delish.com
A dish that transports you to the Mediterranean? Opa!
A dish that transports you to the Mediterranean? Opa!
Ingredients:
olive oil, red wine vinegar, oregano, chicken breasts, zucchini, red onion, pitas, dill
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Get Halibut with Anchovy-Stuffed Olives, Red Peppers and Oregano Recipe from Food Network
Get Halibut with Anchovy-Stuffed Olives, Red Peppers and Oregano Recipe from Food Network
Ingredients:
halibut, olive oil, red peppers, anchovy, dry white wine, cloves, oregano, basil leaves
cooking.nytimes.com
Three classic flavors are often overlooked these days, so much so that when I prepared a dish combining them not long ago, I seemed to be tasting it for the first time This combo is garlic, anchovies and capers, a natural southern Mediterranean team that is strong and distinctive Its brininess makes it incompatible with many foods, but it is ideal with fish, especially sturdy fish like halibut and swordfish
Three classic flavors are often overlooked these days, so much so that when I prepared a dish combining them not long ago, I seemed to be tasting it for the first time This combo is garlic, anchovies and capers, a natural southern Mediterranean team that is strong and distinctive Its brininess makes it incompatible with many foods, but it is ideal with fish, especially sturdy fish like halibut and swordfish
Ingredients:
olive oil, butter, swordfish steaks, anchovy, garlic, capers, dry white wine, lemon juice
www.allrecipes.com
If you like the ingredients in the name, you'll love the dish. Freshly grated Parmesan cheese makes it complete.
If you like the ingredients in the name, you'll love the dish. Freshly grated Parmesan cheese makes it complete.
Ingredients:
olive oil, pasta, garlic, shrimp, tomatoes, dry white wine, parsley, basil, parmesan cheese
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Get Pan Bagnato Recipe from Food Network
Get Pan Bagnato Recipe from Food Network
Ingredients:
baguette, red wine vinegar, dijon mustard, olive oil, water, capers, black olives, tomato
www.chowhound.com
This sangría recipe uses white wine rather than red along with peaches, banana, orange slices, and apple.
This sangría recipe uses white wine rather than red along with peaches, banana, orange slices, and apple.
Ingredients:
dry white wine, superfine sugar, banana, orange, peaches, apple, juice, grapes, club soda
cooking.nytimes.com
Thereâs a special place at the dinner table for anything cooked in bacon or sausage fat, but brussels sprouts pair especially well with that kind of smoky, fatty flavor Caramelized in sausage drippings, the sprouts stay lighter than expected thanks to some quickly pickled red onion and lots of fresh parsley.
Thereâs a special place at the dinner table for anything cooked in bacon or sausage fat, but brussels sprouts pair especially well with that kind of smoky, fatty flavor Caramelized in sausage drippings, the sprouts stay lighter than expected thanks to some quickly pickled red onion and lots of fresh parsley.
Ingredients:
red onion, red wine vinegar, olive oil, italian sausage, brussels sprouts, italian parsley
www.delish.com
Check out this bowl of goodness.
Check out this bowl of goodness.
Ingredients:
rice, wine vinegar, shrimp, olive oil, avocado, cucumber, carrot, mayonnaise, sriracha, lemon juice
www.simplyrecipes.com
Fresh corn and tomato salad with fresh corn, garden tomatoes, basil, Mozzarella, scallions and a vinaigrette.
Fresh corn and tomato salad with fresh corn, garden tomatoes, basil, Mozzarella, scallions and a vinaigrette.
Ingredients:
corn, olive oil, white wine vinegar, salt, sugar, tomatoes, scallions, mozzarella, basil leaves
cooking.nytimes.com
As the owner of the French Laundry, Per Se and Bouchon, restaurateur Thomas Keller is best known for haute cuisine, but he can do weeknight cooking, too Case in point: this elegant and easy chicken dish that can be ready in about 20 minutes.
As the owner of the French Laundry, Per Se and Bouchon, restaurateur Thomas Keller is best known for haute cuisine, but he can do weeknight cooking, too Case in point: this elegant and easy chicken dish that can be ready in about 20 minutes.
Ingredients:
paprika, curry powder, chicken breasts, butter, shallot, dry white wine, chicken stock, tarragon
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Get Skordalia (Greek Potato and Garlic Dip) Recipe from Food Network
Get Skordalia (Greek Potato and Garlic Dip) Recipe from Food Network
Ingredients:
potatoes, salt, cloves, blanched almonds, olive oil, water, lemon juice, white wine vinegar