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Very easy recipe from my Grandmother. Crust can be rolled out a second time if necessary and it won't get tough.
Ingredients: flour, salt, vegetable oil, milk
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This is made in the microwave and is very easy and tasty.
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Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
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Get Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree Recipe from Food Network
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Get Nordic Breakfast Porridge Recipe from Food Network
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Get Crepe Quiche Lorraine Recipe from Food Network
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Serve this decadent hot chocolate recipe from Thomas Keller's Bouchon Bakery as a treat for guests or a personal indulgence.
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A thick egg custard is cooked up with lots and lots of milk and heaps of sugar. Beaten egg whites are gently folded in, making this filling fluffy and even more delicious. Then it 's poured into a deep-dish pastry shell and baked until set.
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Get Hot Chocolate Recipe from Food Network
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The creamy confection has never been easier to make.
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This is a very easy pie to whip up, tastes great, and always a favorite with children and adults alike!