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Get Mai Tai Cocktails Recipe from Food Network
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This savory recipe for all-beef meatloaf is flavored with cremini mushrooms, fresh thyme, rosemary, red wine, and fontina cheese.
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To summarize the sauce at best, most interpretations contain roasted, dried, or raw red piquillo pepper.
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Chicken breasts filled with feta cheese and bacon are baked in an herbed lemon oil.
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Get Nona's Marinara Sauce Recipe from Food Network
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Save your vegetable scraps for making a delicious homemade stock you can use in any soup, stew, or braise.
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Ratatouille is a famous French vegetarian one-pot dish with eggplant, zucchini, tomatoes, onion, lots of olive oil, and herbes de Provence.
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This is the best cake I have ever tasted. My mom gave me this recipe and I can't make it often because I would weigh 500 pounds. Hope it lasts more than a day at your house!
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Get Gai Yang: Grilled Chicken Recipe from Food Network
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Fresh mint, parsley, green onions, and cucumber are tossed with bulgur to make this great summer salad seasoned with ginger and coriander. The jumbo shrimp make it a meal!
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Mixed roasted nuts with a chipotle lime and brown sugar glaze.
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This simple cola-infused marinade uses ingredients found in your pantry delivering a flavorful grilled sirloin steak.