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For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.
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No oats in this simple apple crisp -- just cinnamon spiced apples covered in a lightly sweet, buttery crust.
Ingredients: apples, cinnamon, water, sugar, butter, flour
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Autumn pears and apples with cinnamon and ginger make a delicious holiday pie.
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Rome Beauty apples make all the difference in this crowd-pleasing cake.
www.simplyrecipes.com
Homemade cranberry applesauce made with apples, fresh cranberries, lemon juice, sugar, and cinnamon.
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This healthier apple crisp has all the traditional ingredients including apples, brown sugar, and cinnamon, but with less sugar, whole wheat instead of white flour, and the addition of walnuts.
www.chowhound.com
A toaster tart that's part fast-food-chain apple pie and part Pop-Tart.
www.delish.com
The best apple cider around.
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This eerily strong pumpkin-hued punch is made with white rum, applejack, velvet falernum, Campari, and fruit juice.
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Thinly sliced apples and greens with a sweet-tangy honey-Dijon dressing.
www.simplyrecipes.com
Sweet and tangy chutney with apples, cranberries, onion, vinegar, sugar, orange zest, and ginger.
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Ground cumin flavors this latin-inspired salad.