Search Results (1,149 found)
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When you want to take a break from buffalo, reach for barbecue sauce—and bourbon for good measure.
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A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
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Get Melon Salad With Bourbon-Maple Vinaigrette Recipe from Food Network
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Get Giant Bourbon-Cherry Toaster Tart Pie Recipe from Food Network
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Get Maple Pudding with Bourbon Whipped Cream Recipe from Food Network
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Pumpkin spice and a splash of bourbon? This sweet cake made with Stevia In The Raw® is a perfect dessert for the holidays.
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This unique carrot cake tucks bourbon-infused cream cheese frosting between two layers of pumpkin-spiced batter to create a cheesecake swirl.
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Get Bread Pudding with Southern Bourbon Sauce Recipe from Food Network
cooking.nytimes.com
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
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Hair of the dog for adventurous souls.
Ingredients: fernet branca, brandy
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Get Cava Sangria Recipe from Food Network