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Chocolate croissants meet milk and eggs in this decadent and rich recipe for croissant bread pudding; serve warm or cooled.
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Get Spicy Marinara Sauce Recipe from Food Network
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A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!
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This recipe is by Harold Mcgee and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A recipe for the classic Spanish tomato sauce made with garlic, bread, almonds, roasted red peppers, and smoked paprika.
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Satisfy your cheesecake cravings without going overboard!
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Get Chocolate Pudding Recipe from Food Network
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The reverse Chocolate Chip cookie. Rich dark chocolate with white chocolate chips.
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It'll be hard to have just one shot of this boozy holiday shake.
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An all-purpose barbecue sauce that can be used for basting, glazing, or dipping.
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Similar to the more familiar peppermint bark, this candy is made using crushed cherry-flavored candy canes.
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My mom's best chocolate pudding recipe made with cornstarch and cocoa.