Search Results (3,029 found)
www.allrecipes.com
This tender pork sandwich filling is sweet and tangy. A slow cooker makes cooking this family favorite a breeze.
This tender pork sandwich filling is sweet and tangy. A slow cooker makes cooking this family favorite a breeze.
www.allrecipes.com
Shredded chicken is mixed with grapes and celery in a mayonnaise-based dressing for a quick and easy chicken salad recipe.
Shredded chicken is mixed with grapes and celery in a mayonnaise-based dressing for a quick and easy chicken salad recipe.
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Schwaner-Albright and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Bat wings are actually chicken wings dressed in a tasty sauce made black with food coloring for a fun Halloween appetizer.
Bat wings are actually chicken wings dressed in a tasty sauce made black with food coloring for a fun Halloween appetizer.
www.foodnetwork.com
Get Ham-and-Cheese Wafflewiches with Kale Chips Recipe from Food Network
Get Ham-and-Cheese Wafflewiches with Kale Chips Recipe from Food Network
cooking.nytimes.com
The most persuasive way to convert an eggplant hater is to fry it (the eggplant, not the hater) A less messy approach, however, is to make dip Velvety, smoky dip with a tangy bite has seduced many an eggplant-hating guest.
The most persuasive way to convert an eggplant hater is to fry it (the eggplant, not the hater) A less messy approach, however, is to make dip Velvety, smoky dip with a tangy bite has seduced many an eggplant-hating guest.
Ingredients:
olive oil, oregano, thyme leaves, salt, pita, eggplant, garlic, greek yogurt, juice, black pepper
www.allrecipes.com
Fried or baked, these cheesy, lemony zucchini chips are delicious served with a fresh basil aioli.
Fried or baked, these cheesy, lemony zucchini chips are delicious served with a fresh basil aioli.
www.delish.com
Potato who?
Potato who?
www.delish.com
Everyone will love this dip, so make some extra; it will keep, refrigerated, three days.
Everyone will love this dip, so make some extra; it will keep, refrigerated, three days.
www.allrecipes.com
There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.
There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.
Ingredients:
egg noodles, cream of mushroom soup, evaporated milk, tuna, american cheese, onion, potato chips, paprika
www.foodnetwork.com
Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
Ingredients:
potatoes, olive oil, black pepper, onion, scallions, yogurt, mayonnaise, onion powder, garlic powder, salt, pepper
www.foodnetwork.com
Get Spiced Plantain Chips with Mint Garlic Sauce Recipe from Food Network
Get Spiced Plantain Chips with Mint Garlic Sauce Recipe from Food Network
Ingredients:
cloves, mayonnaise, jalapeno, mint leaves, cilantro leaves, salt, lime juice, white vinegar, smoked paprika, cumin, cayenne pepper, green plantains