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This Gluten Free Coconut Chicken Soup Recipe was inspired by Jaden's Lemongrass Chicken and Coconut Soup from her fabulous book, The Steamy Kitchen Cookbook.
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Get Red Cabbage Slaw Recipe from Food Network
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My boyfriend is from Mexico and he whipped this up one night and it turned out great. Beef, onions, garlic and peppers cooked in a delicious salsa verde sauce. Serve with rice, beans and tortillas. You may also add some sour cream to the sauce to make it creamier or add it after as a garnish.
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Chicken thighs and rice are simmered in a lightly spiced tomato broth for this Mexican-inspired dish.
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These flavorful chicken breasts are grilled to perfection, then topped with a sweet and spicy pineapple salsa. Adjust the spice level by adding more or fewer jalapenos.
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A delicious option for homemade pizza! Butter garlic sauce, chicken, tomato, and ricotta and Parmesan cheeses are baked together for a delightfully light pizza.
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This herby, garlicky, tangy, spicy, and very green condiment is great on all kinds of grilled meats.
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A summertime salsa livens up spicy, grilled pork chops with sweet-tangy flavors from nectarines and tomatoes sparked by onions, cilantro, chile pepper flakes, and lime juice.
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This recipe is bursting with flavor! It is fresh and spicy, and did I mention easy? This is the closest thing to restaurant style salsa you will find. The jalapenos and hot pepper sauce (e.g., Tabasco) add spice to the mix and the cilantro, lime juice, and green onions create freshness.
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This Indian Queso with Jalapeño Chutney brings unsweetened coconut and a little ginger into the fold for a uniquely delicious cheese dip.
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Rather than mayo, this Polynesian-inspired coleslaw with sesame seeds uses a soy sauce-peanut sauce for a change of pace.
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Get Bacon and Broccoli Rice Bowl Recipe from Food Network