Search Results (13,174 found)
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Get Portobello Mushroom Pizza Bites Recipe from Food Network
Get Portobello Mushroom Pizza Bites Recipe from Food Network
Ingredients:
portobello mushrooms, olive oil, cloves, oregano, bread, red pepper flakes, tomatoes, tomato paste, mozzarella, basil leaves
www.allrecipes.com
There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.
There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.
Ingredients:
cheesecake, graham cracker crumbs, sugar, butter, cream cheese, condensed milk, lemon juice, vanilla, cherry, sugars, whipping cream, green, breadcrumbs, wine
cooking.nytimes.com
The cookbook author and culinary historian Jessica B Harris adapted this recipe from a meal she once had in the South of France at the home of James Baldwin, and it appears in her 2017 memoir, "My Soul Looks Back." It's a simple Provençal soup — French country cooking at its best — made with whatever vegetables are in season and brightened with generous spoonfuls of green pesto You could use a vegetable stock or a light chicken stock instead of water, if you happen to have one, but there's no need: A good dollop of pesto will deliver a bright, garlicky flavor that permeates every bite.
The cookbook author and culinary historian Jessica B Harris adapted this recipe from a meal she once had in the South of France at the home of James Baldwin, and it appears in her 2017 memoir, "My Soul Looks Back." It's a simple Provençal soup — French country cooking at its best — made with whatever vegetables are in season and brightened with generous spoonfuls of green pesto You could use a vegetable stock or a light chicken stock instead of water, if you happen to have one, but there's no need: A good dollop of pesto will deliver a bright, garlicky flavor that permeates every bite.
Ingredients:
tomato, basil leaves, parsley leaves, garlic, olive oil, parmesan, celery rib, carrot, leek white, thyme, potatoes, zucchini, string beans, kale, fava beans, pasta
www.allrecipes.com
Multigrain spaghetti, broccoli florets, and red bell pepper are served in a creamy veggie-cheese sauce for this easy, nutritious weeknight meal.
Multigrain spaghetti, broccoli florets, and red bell pepper are served in a creamy veggie-cheese sauce for this easy, nutritious weeknight meal.
Ingredients:
olive oil, onion, cloves, cauliflower, vegetable broth, parmesan cheese, water, black pepper, spaghetti, broccoli florets, red bell pepper, basil, lemon, lemon juice
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Get Pasta al Forno Recipe from Food Network
Get Pasta al Forno Recipe from Food Network
Ingredients:
spinach, basil leaves, blanched almonds, olive oil, parmesan cheese, cloves, juice, pasta, ricotta cheese, panko breadcrumbs, lemon, cherry tomatoes
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Get Kale-Pasta Mason Jar Salad Recipe from Food Network
Get Kale-Pasta Mason Jar Salad Recipe from Food Network
Ingredients:
pasta, pine nuts, olive oil, cloves, salt, black pepper, balsamic vinegar, lemon, basil, parsley, kale, parmesan shaved, cherry tomatoes, mozzarella
www.allrecipes.com
Homemade crepes rolled around a cheesy seafood filling are baked under a creamy sauce creates delightful seafood crepes perfect for brunch.
Homemade crepes rolled around a cheesy seafood filling are baked under a creamy sauce creates delightful seafood crepes perfect for brunch.
Ingredients:
milk, eggs, flour, salt, water, butter, cloves, shrimp, lobster meat, lemon juice, cayenne pepper, parmesan cheese, mayonnaise
www.allrecipes.com
Lemon and dinosaur kale brighten up these lentils for a warm and zesty meal. Serve with a crusty baguette.
Lemon and dinosaur kale brighten up these lentils for a warm and zesty meal. Serve with a crusty baguette.
Ingredients:
olive oil, onion, carrot, cloves, thyme, salt, red pepper flakes, green lentils, tomatoes, chicken broth, dinosaur kale, lemon
www.chowhound.com
This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
Ingredients:
morel mushrooms, olive oil, garlic, savory, butter, shallots, cognac, champagne vinegar, lemon juice, country bread
www.allrecipes.com
Penne pasta has great company in this robust salad that is hearty enough to serve as an entree. Tomatoes, cucumbers, green peppers, sweet onion and black olives are tossed with the pasta and an herbed oil and lemon juice dressing.
Penne pasta has great company in this robust salad that is hearty enough to serve as an entree. Tomatoes, cucumbers, green peppers, sweet onion and black olives are tossed with the pasta and an herbed oil and lemon juice dressing.
Ingredients:
penne, vegetable oil, lemon juice, basil, black pepper, garlic salt, tomatoes, green bell pepper, sweet onion, cucumber, black olives
www.allrecipes.com
The secret ingredient? Steak sauce. The creamy part? Mayonnaise and sour cream. The end result is a delicious garlic- infused dressing that would be perfect topping a salad of grilled beef or chicken.
The secret ingredient? Steak sauce. The creamy part? Mayonnaise and sour cream. The end result is a delicious garlic- infused dressing that would be perfect topping a salad of grilled beef or chicken.
cooking.nytimes.com
This recipe is by Trish Hall and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cool water, salt, honey, golden rum, lemon juice, cloves, black peppercorns, allspice, bay leaf