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A very tasty soy sauce dressing is poured over chilled, cooked rice and lots of veggies - spinach, bean sprouts, mushrooms, peppers, green onions, celery. And lest we forget, a generous sprinkling of cashews. Serves twelve.
A very tasty soy sauce dressing is poured over chilled, cooked rice and lots of veggies - spinach, bean sprouts, mushrooms, peppers, green onions, celery. And lest we forget, a generous sprinkling of cashews. Serves twelve.
Ingredients:
white rice, mushrooms, green bell pepper, red bell pepper, cashew, green onions, bean sprouts, spinach, celery, vegetable oil, soy sauce, parsley, garlic
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Fresh cilantro and parsley make this stew beautiful and delicious. Fish and bowtie pasta are added to a brightly seasoned stock of tomatoes, cinnamon, paprika, and Worcestershire sauce. Ready in minutes.
Fresh cilantro and parsley make this stew beautiful and delicious. Fish and bowtie pasta are added to a brightly seasoned stock of tomatoes, cinnamon, paprika, and Worcestershire sauce. Ready in minutes.
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Black, red or pinto beans are baked with jalapeno chile peppers and spices, and served atop hot brown rice.
Black, red or pinto beans are baked with jalapeno chile peppers and spices, and served atop hot brown rice.
Ingredients:
water, brown rice, black beans, jalapeno peppers, cumin, chili powder, cheddar cheese, green onions, black olives
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Get Jalapeno Cheese Bread Recipe from Food Network
Get Jalapeno Cheese Bread Recipe from Food Network
Ingredients:
butter, mayonnaise, jalapenos, white cheddar, jack cheese, green olives, green chiles, green onions, french bread
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Get Brown Rice Salad with Apples Recipe from Food Network
Get Brown Rice Salad with Apples Recipe from Food Network
Ingredients:
brown rice, smith apple, celery, red bell pepper, green onions, walnut, chicken, parsley, apple cider vinegar, lemon juice, olive oil
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Don't let the lengthy list of ingredients keep you from making this fairly simple curry-flavored couscous dish with asparagus and blue cheese.
Don't let the lengthy list of ingredients keep you from making this fairly simple curry-flavored couscous dish with asparagus and blue cheese.
Ingredients:
water, couscous, raisins, olive oil, asparagus, green onions, carrots, white wine vinegar, sugar, curry powder, ginger, salt, blue cheese, sunflower
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Get Sunny's Quick Chilled Carrot Soup Recipe from Food Network
Get Sunny's Quick Chilled Carrot Soup Recipe from Food Network
Ingredients:
carrots, chicken stock, creme fraiche, pearl onions, lemon juice, maple syrup, ginger, hungarian paprika, pecans, lemon
cooking.nytimes.com
Craig Claiborne, who brought this amazing cream of mussels soup to The Times in the 1960s and refined it over the years with his longtime kitchen collaborator Pierre Franey, once called it "the most elegant and delicious soup ever created." It is also one of the easiest to make Use wine to steam open some mussels beneath a blanket of aromatics and use the resulting stock as a base for cream Add the mussels and perhaps a grind of pepper
Craig Claiborne, who brought this amazing cream of mussels soup to The Times in the 1960s and refined it over the years with his longtime kitchen collaborator Pierre Franey, once called it "the most elegant and delicious soup ever created." It is also one of the easiest to make Use wine to steam open some mussels beneath a blanket of aromatics and use the resulting stock as a base for cream Add the mussels and perhaps a grind of pepper
Ingredients:
mussels, shallots, white onions, parsley, sauvignon blanc, butter, bay leaf, thyme, heavy cream, egg yolk
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Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.
Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.
Ingredients:
lime juice, cumin, paprika, garlic, salt, black pepper, olive oil, onions, bell peppers, tomatoes, coconut milk, cilantro
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Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender.
Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender.
Ingredients:
shrimp, beef, ginger, shallot, green onions, napa cabbage, soy sauce, sesame oil, white pepper, sugar, vegetable oil, water
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Peas, carrots, and tofu are simmered together in coconut milk with spices, creating a warm, savory Indian favorite. Serve over hot rice, with yogurt on the side.
Peas, carrots, and tofu are simmered together in coconut milk with spices, creating a warm, savory Indian favorite. Serve over hot rice, with yogurt on the side.
Ingredients:
olive oil, cloves, onions, tofu, coconut milk, cumin, curry powder, ginger, salt, red pepper, tomato sauce, peas, carrot
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Spice up your traditional fried wonton with chipotle hot sauce, jalapenos, bacon, and more cheese to make this addictive party appetizer.
Spice up your traditional fried wonton with chipotle hot sauce, jalapenos, bacon, and more cheese to make this addictive party appetizer.
Ingredients:
cream cheese, bacon, jalapeno peppers, processed cheese, green onions, hot sauce, egg, water, wonton wrappers