Search Results (4,450 found)
www.delish.com
Serve the meatloaf patties on toasted buns with sliced red onion and Boston lettuce.
Serve the meatloaf patties on toasted buns with sliced red onion and Boston lettuce.
Ingredients:
olive oil, beef, onion, parsley, breadcrumbs, egg, tomatoes, dijon mustard, worcestershire sauce, brown sugar, cider vinegar
www.allrecipes.com
This is a healthy addition to, or replacement for, your dog's daily meals that he will happily devour.
This is a healthy addition to, or replacement for, your dog's daily meals that he will happily devour.
Ingredients:
chicken, brown rice, beef, rolled oats, spinach, broccoli, kidney beans, carrots, cottage cheese, olive oil, blueberries, pumpkin
www.foodnetwork.com
Get BBQ Burger with Pork Recipe from Food Network
Get BBQ Burger with Pork Recipe from Food Network
Ingredients:
beef, grapeseed oil, barbecue sauce, pork, brioche buns, butter, bone, cajun, salt, black pepper, carrots, bay leaves
www.foodnetwork.com
Get Tandoori Meatballs with Cilantro Raita Recipe from Food Network
Get Tandoori Meatballs with Cilantro Raita Recipe from Food Network
Ingredients:
butter, onion, curry powder, cloves, beef, greek yogurt, panko breadcrumbs, tamarind, paprika, cayenne, eggs, cilantro, lettuce, cucumber
www.allrecipes.com
Eggplant goes great with tomato, hamburger and garlic in this easy-to-prepare and well-seasoned recipe.
Eggplant goes great with tomato, hamburger and garlic in this easy-to-prepare and well-seasoned recipe.
Ingredients:
beef, onions, cloves, tomato paste, water, tomatoes, parsley, thyme, oregano, basil, eggplant, onion, bread crumbs, parmesan cheese
www.foodnetwork.com
Get Pot Roast with Vegetables Recipe from Food Network
Get Pot Roast with Vegetables Recipe from Food Network
Ingredients:
beef, olive oil, tomatoes, water, yellow onion, garlic, baby carrots, celery, button mushrooms, rosemary, thyme, bay leaves
www.allrecipes.com
The elements of classic Stroganoff - beefy flavour, mushrooms and creamy sauce, served on a bed of noodles - appear in this veggie recipe.
The elements of classic Stroganoff - beefy flavour, mushrooms and creamy sauce, served on a bed of noodles - appear in this veggie recipe.
Ingredients:
canola oil, onion, garlic, cremini mushrooms, beef, flour, vegetable broth, dijon mustard, thyme, salt, greek, parsley, noodles
www.allrecipes.com
This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle. When you cut it open, gooey cheese will come oozing out. Garnished with a spaghetti noodle tail and carrot ears, these pests are sure to be a devilishly delectable dinner.
This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle. When you cut it open, gooey cheese will come oozing out. Garnished with a spaghetti noodle tail and carrot ears, these pests are sure to be a devilishly delectable dinner.
Ingredients:
beef, onion, egg, bread crumbs, meatloaf, cheddar cheese, tomato sauce, sugar, worcestershire sauce, spaghetti, carrot, green peas
www.allrecipes.com
Celebrate Mardi Gras in extravagant style with this recipe for a giant Mardi Gras king cake burger!
Celebrate Mardi Gras in extravagant style with this recipe for a giant Mardi Gras king cake burger!
Ingredients:
beef, yellow onion, steak sauce, worcestershire sauce, vegetable oil, cheddar cheese, bacon strips, icing, sugar, green
cooking.nytimes.com
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken sausage, olive oil, onion, garlic, beef broth, green peppers, pepper, thyme, oregano, tomatoes, dry sherry, salt
www.delish.com
This ragu contains not one, but two different kinds of meat—pork sausage and ground beef— and *loads* of flavor.
This ragu contains not one, but two different kinds of meat—pork sausage and ground beef— and *loads* of flavor.
Ingredients:
olive oil, pork sausage, beef, fennel seed, onion, carrot, celery, garlic, tomato paste, kale, tomatoes, spaghetti, parsley