Search Results (13,663 found)
www.foodnetwork.com
Get Champagne-Infused Blackberry Soup with Sour Cream Sorbet Recipe from Food Network
www.chowhound.com
Jeanine Donofrio lends us her Dark Chocolate Avocado Mousse recipe from her cookbook, The Love & Lemons Cookbook.
cooking.nytimes.com
This recipe is by Rena Coyle and takes About 1 hour 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
I've been making this gluten free vegan vanilla ice cream for the last couple of years. Way back when in my New York days, my raw food friends turned me on to...
cooking.nytimes.com
These latkes are golden, crunchy, salty-sweet and very satisfying, with applesauce and without The secret here is squeezing the liquid out of the grated apple and potato mixture before frying; otherwise the latkes end up on the soft side rather than truly crisp This is because apples are juicier than potatoes, so a firm squeeze in a clean dish towel brings down the moisture content considerably.
www.allrecipes.com
Red potatoes and lots and lots of snipped chives give this simple potato salad pizzazz. The dressing is very creamy and adds the finishing touch.
Ingredients: potatoes, sour cream, yogurt, chives, salt
www.foodnetwork.com
Get Gooey Cinnamon Buns with Thick Cream Cheese Icing Recipe from Food Network
www.foodnetwork.com
Get 4-Ingredient Peanut Butter-Strawberry Ice Cream Pie Recipe from Food Network
www.allrecipes.com
Strawberry ice cream can be made dairy-free by substituting cream with coconut milk. Please the dairy-free and dairy lovers alike with this sweet treat.
www.allrecipes.com
This tangy pound cake with a sweet cherry topping makes a wonderful springtime (or anytime) dessert.
www.foodnetwork.com
Get Bacon Corn Muffins with Savory Cream Cheese Frosting Recipe from Food Network
www.allrecipes.com
These easy chocolate chip cupcakes topped with a buttery cream cheese frosting are a decadent upgrade on a classic favorite, banana bread.