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Red snapper is cooked with a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano, for a light but flavorful meal.
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Enjoy this Barbecued Australian lamb leg with grilled vegetables and almond pesto recipe recipe with ingredients and easy step-by-step directions from Chowhound.
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This bright and fresh recipe layers romaine, purslane, tomatoes, black olives, and feta cheese into an elegantly presented Greek salad.
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Potato salad made with fresh green and red bell peppers, tomato, green olives, and tuna, it's a nice change from mayo based potato salad.
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Get Mexican Chorizo and Sweet Potato Soup Recipe from Food Network
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Get Roast Beef Sandwiches Recipe from Food Network
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Get Shrimp Burgers with Old Bay Mayo Recipe from Food Network
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Get Red Snapper en Papillote Recipe from Food Network
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Get Chile con Queso Recipe from Food Network
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Get Potato Salad Fra Diavolo Recipe from Food Network
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Get Herbed Leg of Lamb With Roasted Turnips Recipe from Food Network