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A hearty ham and cheese breakfast casserole with a crispy cornflakes topping.
A hearty ham and cheese breakfast casserole with a crispy cornflakes topping.
www.allrecipes.com
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!
Ingredients:
northern beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, cayenne pepper
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Slow cook a ham bone in a rich vegetable soup to make this soup that will warm your bones on a cold day.
Slow cook a ham bone in a rich vegetable soup to make this soup that will warm your bones on a cold day.
Ingredients:
bacon grease, onion, carrots, celery, cloves, potatoes, water, chicken bouillon, ham bone, tomatoes, corn, tomato sauce, black pepper, salt
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Ham, Cheddar cheese, Monterey Jack cheese, and potatoes are slow-cooked for a warm comforting meal.
Ham, Cheddar cheese, Monterey Jack cheese, and potatoes are slow-cooked for a warm comforting meal.
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Get Ham Hocks with Navy Beans Recipe from Food Network
Get Ham Hocks with Navy Beans Recipe from Food Network
Ingredients:
ham hocks, olive oil, yellow onions, celery, green bell pepper, red pepper flakes, mexican oregano, thyme leaves, bay leaves, garlic, navy beans, chicken stock, salt, parsley, green onions
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Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham.
Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham.
cooking.nytimes.com
Here is a sensible prescription from Julia Child for cooking a whole ham, which was featured in a New York Times article by Julia Moskin that explored the quandary of how to make a flavorful Easter ham Braise the meat in wine and water to finish the cooking, then roast it in a hot oven to crisp the surface The end result is glazed with mustard and brown sugar and crusted with golden bread crumbs
Here is a sensible prescription from Julia Child for cooking a whole ham, which was featured in a New York Times article by Julia Moskin that explored the quandary of how to make a flavorful Easter ham Braise the meat in wine and water to finish the cooking, then roast it in a hot oven to crisp the surface The end result is glazed with mustard and brown sugar and crusted with golden bread crumbs
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Flour tortillas are filled with an egg, ham and green onion scramble to make an irresistible breakfast wrap.
Flour tortillas are filled with an egg, ham and green onion scramble to make an irresistible breakfast wrap.
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Get Camembert and Ham Bread Pudding Recipe from Food Network
Get Camembert and Ham Bread Pudding Recipe from Food Network
Ingredients:
butter, camembert cheese, half and half, eggs, baguette, ham, shallots, fennel, thyme, smith apple, dry white wine
cooking.nytimes.com
In Italy, bricklayers and plutocrats alike eat the same thing for lunch: panini, sandwiches layered with meat and cheese and flattened between two searing griddles Today they're almost as common as cappuccino in America, albeit much cheaper and easier to make One affordable panini press, and you're on the fast track to the perfect party food.
In Italy, bricklayers and plutocrats alike eat the same thing for lunch: panini, sandwiches layered with meat and cheese and flattened between two searing griddles Today they're almost as common as cappuccino in America, albeit much cheaper and easier to make One affordable panini press, and you're on the fast track to the perfect party food.
www.foodnetwork.com
Get Hawaiian Barbecue Pizza Recipe from Food Network
Get Hawaiian Barbecue Pizza Recipe from Food Network
Ingredients:
pizza dough, olive oil, pineapple, scallions, barbecue sauce, tomato, jack cheese, muenster cheese, ham
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A superstar deli sandwich gets a casserole conversion when you replace bread with egg noodles and mix them with the ingredients of a corned beef reuben.
A superstar deli sandwich gets a casserole conversion when you replace bread with egg noodles and mix them with the ingredients of a corned beef reuben.
Ingredients:
egg noodles, salad dressing, mayonnaise, corned beef, sauerkraut, swiss cheese, cheddar cheese