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www.delish.com
This warm, sweet-spicy goat cheese dip is an easy alternative to a cheese plate.
www.delish.com
This spice-laden vegetarian chili is topped with a smooth, cooling avocado cream to balance the hot peppers and smoky chipotle.
www.allrecipes.com
Chicken and apple sausages combined with peppers and penne pasta create a flavorful dinnertime favorite.
www.allrecipes.com
Roasted Hatch chile peppers take center stage in this simple vegetarian green chili from Colorado you can use to top a range of dishes.
www.allrecipes.com
Fresh ripe tomatoes and bell peppers are loaded with ground beef and seasoned rice for a crowd-pleasing meal.
www.allrecipes.com
A blend of pasilla and guajillo chiles, vinegar, achiote powder, cumin, and garlic make a tasty rub for pork loin or tenderloin, while pineapple adds sweetness.
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Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked.
www.chowhound.com
Ketchup grows up with the addition of sweet piquillo peppers.
www.allrecipes.com
Warm watermelon salad made with scallions and jalapeno peppers is a new savory twist on a summertime favorite.
www.allrecipes.com
Plenty of cilantro and other fresh ingredients make this salsa a Mexican style favorite. Serve with corn chips, over eggs, or with any Mexican food.
www.foodnetwork.com
Get Molasses Marinated Flank Steak with Roasted Red Peppers Recipe from Food Network