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Sautéed mushrooms can make almost any inexpensive red wine taste better!
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Thick and creamy pork sausage gravy with fresh sage, thyme and red pepper flakes for a little kick.
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Prick fresh sausages all over before grilling to release the excess fat.
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This spicy sausage dressing courtesy of Emeril Lagasse is based on his mother's Portuguese-influenced Thanksgiving recipe.
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Get Turkey Sausage Patties Recipe from Food Network
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Get Maple Turkey Sausage Recipe from Food Network
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Get Sausage Stuffed Quail Recipe from Food Network
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Get Garlic Pork Sausage Recipe from Food Network
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A rich pasta sauce with Italian sausage, sliced onions, spinach, and mushrooms is spooned onto split chunks of crusty bread for a hearty lunch or dinner.
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Bow tie pasta is blended with Italian sausage, roasted red peppers and marinated artichoke hearts for a quick and tasty non-tomato based pasta dish.
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Put a summer spin on pizza with smoked sausage and barbecue sauce.
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Hot and spicy crowd pleaser!