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These 3-layer Nanaimo bars have a crushed sandwich cookie crust!
cooking.nytimes.com
Rich with almonds and flavored with tangerine, these simple, no-bake cookies are adapted from a version found in Aglaia Kremezi’s "Foods of the Greek Islands." It's the perfect summer sweet to make when just the thought of turning on the oven makes one wilt.
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A thick, frosty shake made with coffee ice cream and lots of chocolate.
Ingredients: milk, coffee, chocolate wafer, fudge
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A must-do holiday tradition, these tasty gingerbread figures are even better with a layer of Nutella® hazelnut spread. Enjoy!
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Jaws will drop when you slice into this this show-stopping cake.
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Get Sugar and Spice Panna Cotta Recipe from Food Network
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Get Sugar and Spice Panna Cotta Recipe from Food Network
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Mini chocolate chips are a must.
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This recipe for cookies made with cashew butter is a great cookie solution for those allergic to peanut butter.
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David Guas remembers this comforting dessert from the buffet spreads at family events.
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Nobody makes oatmeal cookies better than Grandma! These are flavorful and spicy.
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Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.