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Corn bread goes with chili and in dressing during the holidays This recipe isn’t dressed up with cheese or chilies (though you could add some or either or both) It’s a basic recipe, made in a cast-iron pan to create a crunchy crust
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Get Egg and Kale Breakfast Wraps Recipe from Food Network
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Get Cast-Iron "Fruit Cake" Recipe from Food Network
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Get Roast Turkey, Avocado and Bacon Sandwich Recipe from Food Network
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This easy party appetizer recipe takes a Spanish slant by topping mini baked potatoes with a smoked paprika aioli and pimiento peppers.
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Get Spiced Rum Rickey Recipe from Food Network
Ingredients: lemon, lime, sugar, spiced rum, club soda
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This simple recipe for broccolini involves quickly blanching them and then pan-frying with garlic and a squeeze of lemon juice.
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Get Chipotle Dry-Rubbed Shrimp "On the Bar-B" Recipe from Food Network
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Get Mediterranean Cod Packets Recipe from Food Network
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Roasted eggplant slices take the place of noodles in this lower-carb version of eggplant lasagna.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.