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Linguine with Lobster and Vodka Cream Sauce
Linguine with Lobster and Vodka Cream Sauce
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Ingredients: flour, eggs, tarragon, butter, olive oil, shallot, cloves, red pepper, vodka, tomatoes, basil leaves, lemon, heavy cream, lobster tails
Pumpkin Love Cake
Pumpkin Love Cake
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Ingredients: cake mix, mascarpone, sugar, vanilla, eggs, pumpkin, milk
Creamed Cornbread with Jalapeno Butter
Creamed Cornbread with Jalapeno Butter
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Ingredients: butter, jalapeno, salt, muffin, creamed corn, eggs, scallions
S'mores Blossom Cookies
S'mores Blossom Cookies
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Ingredients: peanut butter, sugar, brown sugar, salt, vanilla, egg, marshmallows
Melted Ice Cream Strawberry Shortcake
Melted Ice Cream Strawberry Shortcake
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Ingredients: strawberry, cornstarch, strawberries, sugar, heavy cream, vanilla, shortcakes
Salmon Baked in Foil
Salmon Baked in Foil
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Ingredients: salmon, olive oil, tomatoes, shallots, lemon juice, oregano, thyme
Ginger Margarita
Ginger Margarita
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Ingredients: sugar, water, ginger, tequila, lime
Blender Tomato Soup Recipe
Blender Tomato Soup Recipe
cooking.nytimes.com
This puréed tomato soup is much like gazpacho, but without bread And this soup is strained, so it has a different, lighter texture and an intense, concentrated tomato flavor that is extremely refreshing on a hot summer day or evening.
Ingredients: tomatoes, garlic, sherry vinegar, olive oil, tomato paste, basil leaves, water
Baked Alaska Recipe
Baked Alaska Recipe
cooking.nytimes.com
Baked alaska was once a restaurant show stopper A layering of spongecake, ice cream and meringue, it was presented on a tray and flambeed at the table to heat the covering of meringue so you had both warm and cold sensations as you ate it But some restaurants serve it in individual portions, relying on a blowtorch back in the kitchen to caramelize the meringue
Ingredients: chocolate, eggs, sugar, vanilla, caramel, almonds, cream of tartar, superfine sugar
Ranch Chicken & Potato Casserole
Ranch Chicken & Potato Casserole
www.delish.com
This ain't your grandma's casserole.
Ingredients: potatoes, rotisserie chicken, butter, flour, milk, cheddar, green onions, sour cream
Crab and Avocado Crostini
Crab and Avocado Crostini
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Ingredients: french baguette, olive oil, meyer lemon, yellow pepper, avocado, shallot, crabmeat
Hummus from ‘Jerusalem’ Recipe
Hummus from ‘Jerusalem’ Recipe
cooking.nytimes.com
There’s a lot of unattended prep time in this recipe from Yotam Ottolenghi for hummus, which was featured in The Times in 2013 The unusual yet helpful addition of baking soda speeds the process Cooking the chickpeas with baking soda softens them, allowing for less time on the stove as well as a smoother, creamier finished product
Ingredients: chickpeas, baking soda, tahini, lemon juice, cloves, water