Search Results (23,285 found)
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You can put this sweet and savory tomato and bacon spread on just about anything. Try it on a grilled cheese sandwich or with scrambled eggs.
You can put this sweet and savory tomato and bacon spread on just about anything. Try it on a grilled cheese sandwich or with scrambled eggs.
Ingredients:
smoked bacon, tomatoes, sweet onion, sugar, apple cider vinegar, salt, black pepper, hot pepper sauce
cooking.nytimes.com
This 2004 recipe draws its inspiration from Thailand, where Mark Bittman first sampled it The original was topped with shrimp, but his version uses scallops, “a slightly more unusual and elegant combination,” but don’t feel tied to just scallops: any grilled meat, poultry or fish work just as well here.
This 2004 recipe draws its inspiration from Thailand, where Mark Bittman first sampled it The original was topped with shrimp, but his version uses scallops, “a slightly more unusual and elegant combination,” but don’t feel tied to just scallops: any grilled meat, poultry or fish work just as well here.
Ingredients:
cucumber, rice vinegar, ginger, sugar, salt, neutral oil, scallops, onion, turmeric, sesame seeds
www.delish.com
Don't let their mini size fool you, these slow-cooker party meatballs are packed with flavor.
Don't let their mini size fool you, these slow-cooker party meatballs are packed with flavor.
Ingredients:
beef, bread crumbs, worcestershire sauce, egg, chives, garlic, ketchup, chili sauce, brown sugar, apple cider vinegar
www.allrecipes.com
Kohlrabi, apples, and carrots are shredded and tossed in a creamy vegan dressing creating 'kohl' slaw. Serve in a wrap with stir-fried tempeh for a yummy lunch.
Kohlrabi, apples, and carrots are shredded and tossed in a creamy vegan dressing creating 'kohl' slaw. Serve in a wrap with stir-fried tempeh for a yummy lunch.
Ingredients:
vinegar, vegan mayonnaise, agave nectar, brown mustard, dijon mustard, crisp apples, kohlrabi bulbs, carrots
cooking.nytimes.com
This sandwich, a delight of summer, is a cross between the pan bagnat from Nice and the Catalan tomato bread with anchovy And it's dead simple Tomatoes, olive oil, garlic, capers, anchovy and basil
This sandwich, a delight of summer, is a cross between the pan bagnat from Nice and the Catalan tomato bread with anchovy And it's dead simple Tomatoes, olive oil, garlic, capers, anchovy and basil
Ingredients:
tomatoes, garlic, anchovy, capers, olive oil, red wine vinegar, basil leaves, french rolls
cooking.nytimes.com
This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
dijon mustard, mustard, olive oil, white wine vinegar, thyme, salt, black pepper, yukon gold, cloves, black peppercorns, bay leaf, plus, eggs, green beans, tomatoes, romaine lettuce, arugula, baby greens, ni oise
www.chowhound.com
A classic turkey gravy recipe.
A classic turkey gravy recipe.
www.foodnetwork.com
Get Candy Cane Hot Cocoa Spoons Recipe from Food Network
Get Candy Cane Hot Cocoa Spoons Recipe from Food Network
www.allrecipes.com
This is a delicious, easy, and creamy dip perfect for serving with tortilla chips.
This is a delicious, easy, and creamy dip perfect for serving with tortilla chips.
www.allrecipes.com
Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it!
Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it!
www.foodnetwork.com
Get Yachtsman's Oysters with Fennel-Coriander Mignonette Recipe from Food Network
Get Yachtsman's Oysters with Fennel-Coriander Mignonette Recipe from Food Network
www.simplyrecipes.com
Crisp fall salad with sliced endive, walnuts, chopped pear, and blue cheese.
Crisp fall salad with sliced endive, walnuts, chopped pear, and blue cheese.