Search Results (10,608 found)
www.allrecipes.com
Instant wild rice is cooked in chicken broth with shredded chicken, then combined with thickened cream for a quick soup.
Instant wild rice is cooked in chicken broth with shredded chicken, then combined with thickened cream for a quick soup.
Ingredients:
chicken broth, water, chicken breast, wild rice, salt, black pepper, flour, butter, heavy cream
www.allrecipes.com
Roasted red peppers and potatoes combine with a creamy broth for a hearty and satisfying soup. Serve hot with warm crusty bread for dipping.
Roasted red peppers and potatoes combine with a creamy broth for a hearty and satisfying soup. Serve hot with warm crusty bread for dipping.
Ingredients:
butter, olive oil, onion, carrot, celery, cloves, flour, chicken broth, potatoes, half and half, red peppers, thyme
www.allrecipes.com
This is a simple clear soup made by simmering carrots, potatoes and ribs in seasoned water for several hours.
This is a simple clear soup made by simmering carrots, potatoes and ribs in seasoned water for several hours.
www.allrecipes.com
Roasting the vegetables first brings deep, rich flavor to this sage-brown butter butternut squash soup--perfect for a chilly fall day.
Roasting the vegetables first brings deep, rich flavor to this sage-brown butter butternut squash soup--perfect for a chilly fall day.
Ingredients:
olive oil, onion, carrots, garlic, salt, butternut squash, butter, sage, chicken broth, maple syrup, cider vinegar, cayenne pepper, creme fraiche, chives
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This easy cream of asparagus soup recipe is a great way to celebrate the first tender spears of the season.
This easy cream of asparagus soup recipe is a great way to celebrate the first tender spears of the season.
Ingredients:
butter, onion, chicken broth, water, asparagus, cayenne pepper, nutmeg, heavy whipping cream, parmigiano reggiano, lemon
cooking.nytimes.com
When the chef Marco Canora was told to cut back on coffee, soda, wine and beer for health reasons, he found himself sipping cups of broth from the stockpots at his restaurant, Hearth, instead Soon he had designed an entire system of healthful eating (and drinking) around the stuff This soup, wintry but light, is a satisfying example
When the chef Marco Canora was told to cut back on coffee, soda, wine and beer for health reasons, he found himself sipping cups of broth from the stockpots at his restaurant, Hearth, instead Soon he had designed an entire system of healthful eating (and drinking) around the stuff This soup, wintry but light, is a satisfying example
Ingredients:
beef bone, short ribs, ginger, shiitake mushrooms, brown rice, nori, tamari, juice, scallions
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A slice of French bread layered with three varieties of cheese is broiled on top of this decadent but simple french onion soup.
A slice of French bread layered with three varieties of cheese is broiled on top of this decadent but simple french onion soup.
Ingredients:
butter, olive oil, onions, beef broth, dry sherry, thyme, french bread, provolone cheese, swiss cheese, parmesan cheese
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This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.
This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.
Ingredients:
smoked bacon, onion, celery, chicken broth, potatoes, flour, ranch dressing, half and half, sour cream, cheddar cheese, green onion
www.chowhound.com
A nice warm, comforting soup...delicious on a cold winter day!
A nice warm, comforting soup...delicious on a cold winter day!
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, olive oil, yellow onions, salt, black pepper, dry white wine, heavy cream, chives
