Search Results (12,408 found)
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Slow cooked chicken breast in hot sauce and served wrapped in lettuce leaves makes an easy alternative to Buffalo-style wings!
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Get Grilled Halloumi Cheese Recipe from Food Network
Ingredients: halloumi, oregano, olive oil, lemon
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Add a crisp green salad and dinner is ready with this recipe for Crab Cakes with Lemon Aioli!
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I am an accomplished Thai cuisine cook and an up and coming authentic Chinese cook. I lived in Bangkok Thailand for over 5 years so I am very familiar with how...
cooking.nytimes.com
This recipe is by Oliver Strand and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A recipe for tri-tip grilled for a smoky char after a quick marinade in olive oil, garlic, rosemary, and lemon.
Ingredients: olive oil, garlic, rosemary, juice, beef, tips
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Dry English mustard delivers much more of a burn than yellow ballpark mustard, so even used in a pickling liquid, it can lend some surprising heat.
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Split peas simmered with gammon, pork belly, and smoked sausage make for a thick and hearty soup, known as snert in the Netherlands.
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Fresh green beans are cooked in butter with seasoned bread crumbs and Parmesan cheese for a quick and tasty side dish.
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Our Corn Soup Recipe is perfect for the summer-time. It uses the freshest ingredients at their peak season. Corn Soup is chilled and perfect to serve during...
cooking.nytimes.com
This recipe is by Pierre Franey and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.