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Learn the basics of canning vegetables and fruit at home with Michael Symon.
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The AB&J is a slightly more refined version of the classic PB&J.
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A sweet and savory way to use up any extra cherry tomatoes you may have on hand, this jam tastes great on crackers with goat cheese or cream cheese.
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Get Whipped Ricotta Toast with Quick Peach-Raspberry Jam Recipe from Food Network
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Fig with prosciutto--a classic flavor pairing--with walnuts, shredded Cheddar cheese, and fresh rosemary make an easy yet elegant appetizer on baguette rounds.
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Get Coconut Bones Recipe from Food Network
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A glaze of plum jam and red pepper flakes add sweet-spicy note to complement Cornish game hens cooked in a slow cooker.
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Get Endive and Pear Salad Recipe from Food Network
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Get Champagne-Infused Blackberry Soup with Sour Cream Sorbet Recipe from Food Network
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Get Gingerbread and Lemon Curd Trifle with Blackberry Sauce Recipe from Food Network
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Get Plum-Nectarine-Blackberry Crumble With Cornmeal-Pistachio Topping Recipe from Food Network
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Showcase summer fruit with a vanilla-bean-flecked filling and a tangy, flaky biscuit topping.