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Layers of thinly sliced potatoes and curried kale are baked together, creating a buttery galette you can slice and serve for any meal of the day.
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This is a quick and tasty sweet and sour dish. Tofu is stir-fried with zucchini and red bell pepper, then simmered in a coconut curry sauce, and finished off with chopped fresh basil.
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A delicious creamy dip for cold or hot asparagus or even artichokes. It is also excellent on potatoes and other veggies.
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At the family’s request I made the same main dish for the second time in one week. It is a delicious chicken curry recipe that I’ve adapted from the Joy of Cooking...
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I told my mom that I just bought a cabbage on a stick and I ate 8 whole cabbages all by myself! She told me that I was exaggerating, but if it was true, she was...
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The sweet yet spicy peach glaze makes any pork chops amazing, plus it's quick and easy!
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I adapted an original Goan recipe so I could recreate it in my London kitchen, where sadly, fresh prawns and fresh coconut are in short supply. Also, authentic...
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Zucchini and fennel are pureed together in this simple, seasonal soup flavored with mild curry powder that makes an elegant first course.
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Get Jamaican Curry Chicken and Potatoes with Scotch Bonnet Hot Peppers Recipe from Food Network
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Don't think twice about the urge to skip takeout. This curry is too easy to pass up.
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The filling for these deviled eggs goes beyond the traditional flavor with the additions of horseradish sauce, curry powder, and poppy seeds.
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A brief rest in oyster sauce mixed with curry and loads of garlic readies chicken for cooking in this potent stir fry.