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These sweet and soft mini cakes are usually baked in small molds and served during snack time. Use muffin tins if you don't have the molds.
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Get Cajun Crab Cakes Recipe from Food Network
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Get Bermuda Fish Cakes Recipe from Food Network
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Get Mint Patty Cakes Recipe from Food Network
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Get Spicy Polenta Cakes Recipe from Food Network
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A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
www.delish.com
The best part of any appetizer platter becomes the best dinner ever.
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Seriously addictive.
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Layer these ingredients in a wide mouth mason jar for a lovely house-warming gift. The barley, split peas, rice, and lentils make beautiful layers, and the attached recipe card and seasoning packet of dried herbs make a complete and thoughtful present.
cooking.nytimes.com
This dead simple recipe is an adaptation of one brought to The Times by Chloe Coscarelli, the vegan chef and cookbook author These delicious biscuits are easy — no rolling or folding required — and the maple “butter” comes together in a snap.
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Get Pork Medallions with Beans and Rice and Mushy Peas Recipe from Food Network
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This is the perfect snack for shark week marathon sessions.