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Just like a Texas Sheet Cake, it uses the technique of boiling the water and butter, and it has a pecan frosting - but it's white instead of chocolate.
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When baking these bacon-and-scallion-flecked corn muffins Nick Fauchald prefers the grill to a conventional oven because the muffins absorb some of the grill's great smoky flavors.
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Buttermilk dumplings are simmered in a sweet blueberry filling on the stove top, creating a blueberry grunt in less than an hour.
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Once you've soaked your chickpeas, you can use a food processor and an air fryer to quickly bake these spicy falafel patties.
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Get Ultra-Delish Low-Fat Chocolate Cake Recipe from Food Network
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Get Cheddar Scallion Waffles and Dijon Buttermilk Fried Chicken Recipe from Food Network
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A creamy blend of garlic chives, cream cheese, and extra-virgin olive oil, this pasta sauce is definitely not your traditional basil pesto.
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Get Thyme Buttermilk Chicken Recipe from Food Network
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Get Chili Chicken with Hominy Hash Recipe from Food Network
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Asian pear chunks add a surprising crunch to this refreshing and sweet mango and tomato salsa.
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Because everything is better with ranch.
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This is not a pumpkin cheesecake, rather a pumpkin cake with a cream cheese filling, and all gluten-free and delicious.