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Sophisticated eggs with a beet, lemon, and chive filling and a smoked blue cheese topping.
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This simple deviled egg recipe is the result of years of trial and error. CAUTION: Very slippery. If carrying over carpet they will always land yolk-side down.
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This easy brown gravy is a blend of pantry staples like garlic, ketchup, mustard, and broth; it is great served with biscuits and potatoes.
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This sloppy joe recipe is quick and easy and will become a household-favorite. Serve on hamburger buns.
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This is like having potato salad and deviled eggs all in one dish. It was a favorite at our family barbeques.
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This no-cook snack has everything your kids need after a long day to tide them over until dinner's done.
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Pork chops are marinated in a Dijon mustard sauce and grilled to create a tangy and sweet main dish. Serve with applesauce and mashed potatoes.
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Easy to make mini quiche that are baked in a muffin tin.
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This bacon, Fuji apple, and Brie cheese panini is quick and easy to make as an on-the-go lunch or even as a snackable appetizer for parties.
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Swiss cheese and ham are grilled on whole grain bread for this easy, hot sandwich.