Search Results (23,300 found)
www.allrecipes.com
Whether you call it Chopped Liver or simply Pate, this fix-in-a-food-processor spread gets its elegant richness from sherry and butter.
www.allrecipes.com
This is a delicious French dish. I think an American would call it a potato casserole of some type. Now that I am in France, I am trying to experiment for my honey's sake!
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Ears of corn grilled in their husks with butter and Cajun seasonings.
Ingredients: corn, butter, cajun
www.chowhound.com
A recipe for a flaky, crispy cup made of phyllo dough, perfect for savory appetizers or sweet desserts.
Ingredients: phyllo sheets, butter
www.delish.com
Use these chocolate cupcakes to create fun monster cupcakes for Halloween.
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This is something I made up one morning. I was having guests over and didn't have the time or energy to make something fancy. Used stuff in the pantry and came...
www.foodnetwork.com
Get Toasted Almond Mochas Recipe from Food Network
Ingredients: almonds, milk, honey, espresso, cocoa
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Get Earl Grey-Spiked Chocolate Truffles Recipe from Food Network
Ingredients: creme fraiche, chocolate, cocoa
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Get Hot Chocolate Mix Recipe from Food Network
Ingredients: sugar, salt, cocoa, milk, chocolate
www.allrecipes.com
This is best Oyster Stew you ever had! It is elegant and satisfying. I serve it with toasted homemade bread. Serve it quick and hot! Try adding a drop or two of hot sauce in your stew -- it's delicious!
www.chowhound.com
Enjoy this CREAMY VEAL SAUCE recipe with ingredients and easy step-by-step directions from Chowhound.
cooking.nytimes.com
Lindy Boggs, who represented New Orleans in Congress for 18 years, was as astute in the kitchen as she was in politics, and deployed the knowledge that she had gained growing up on a Louisiana plantation in both Mrs Boggs, a Democrat who championed women’s economic concerns, did all the cooking for her yearly garden soirees, which were attended by more than 1,000 guests