Search Results (13,635 found)
www.foodnetwork.com
Get Heart of the Batter Recipe from Food Network
www.simplyrecipes.com
Chicken Bacon Roulades—chicken breasts, pounded thin, stuffed with bacon, shallots, and Parmesan, rolled up, browned, roasted, then served sliced, with a creamy white sauce.
www.delish.com
There's no need to make a special trip to the store to make a special dessertjust look to your cupboard! Rice is the foundation for coconut pudding squares, which use up any dried fruit or nuts you may have.
www.allrecipes.com
Tender strips of chicken browned in oil, butter and garlic are arranged over hot pasta and topped with a sumptuous sauce of cream, milk, onions, scallions and Parmesan cheese.
www.foodnetwork.com
Get Grilled Peaches with Vanilla and Lemon Mascarpone Recipe from Food Network
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get East Coast Halibut and Potato Chowder Recipe from Food Network
www.foodnetwork.com
Get Salmon Chowder with Dill Recipe from Food Network
www.delish.com
These delightful nut bars, inspired by a recipe from Ken Oringer's mother-in-law, are both gooey and crisp.
www.foodnetwork.com
Get Blackberry-Ginger Clafouti Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
A few handfuls of raspberries, strawberries, and elderberries tossed in sugar rest atop a chilled custard infused with lemon basil. The herb, with its citrusy note, brightens the silky, rich filling.